Chef Joy Ngeuamboupha (L) and Gordon Ramsay (R) travel by boat along the mighty Mekong River to uncover the secrets of Lao cuisine. “The fish that fight against the current are more tasty ...

A 2-km stretch of a major tributary of the Mekong River has been recognized by villagers and district authorities as a fish conservation zone. Vientianne, Lao PDR - The first fish conservation zone on ...

In Laos, this early exposure includes the core flavors of sticky rice, padaek (a thick, pungent fermented fish sauce), fresh ...

Revenue in the Processed Fish & Seafood market amounts to US$236.90m in 2024. The market is expected to grow annually by 5.33% (CAGR 2024-2029). In global comparison, most revenue is generated ...

You need to go to the suburbs to find the Bay Area’s current champion for Lao food, one of the region’s most underrated cuisines. Opened in a Concord strip mall in 2022, Spicy Joi makes some of the ...

VIENTIANE: The Lao Ministry of Agriculture and Forestry is working to produce more essential food items to ensure a ...